Gnocchi Alla Zafferano

(1 Review)

Saffron Gnocchi with zucchini, clams, tomato, white wine sauce.

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Unique and delightful by madnomad on 7/28/2010
Taste: 4 Presentation: 3 Originality: 5

Review: So last week I reviewed a Gnocchi dish at Pasta? in Palo Alto and basically tore it apart because it deserved to be. This week I tried another gnocchi dish at a much more authentic Italian restaurant in SF - E Tutto Qua.

The gnocchi alla zafferano normally comes with clams but I had mine without. The little pasta dumplings at Tutto were cooked to perfection and definitely fresh. The zafferano or saffron was fragrant and not overpowered by a light white wine sauce. The dish could have used a few more veggies and maybe just a little more zest and flavor to the sauce. But overall, better than most!
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E Tutto Qua

(0 Reviews)

270 Columbus Ave
San Francisco, CA 94133
(415) 989-1002

Categories: Italian

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